Category Archives: Blog
Year’s End
by Richard Wilbur Now winter downs the dying of the year, And night is all a settlement of snow; From the soft street the rooms of houses show A gathered light, a shapen atmosphere, Like frozen-over lakes whose ice is … Continue reading
Really Good Spiced Nuts — a great holiday treat
There’s nothing quite as tempting and delicious at a cocktail party as a handful of mixed nuts that have been roasted and spiced, though it’s unlikely you’ll be able stop at just one handful. My sister-in-law Beverly, a first-class cook and the … Continue reading
Lines for Winter by Mark Strand
for Ros Krauss Tell yourself as it gets cold and gray falls from the air that you will go on walking, hearing the same tune no matter where you find yourself— inside the dome of dark or under the … Continue reading
Two Secret Ingredients for the Single Best Pumpkin Pie
There’s nothing quite as pallid and depressing-looking as a Thanksgiving dinner store-bought pumpkin pie. And it tastes about as good as it looks. With its machine-stamped crust and thick, gummy filling it usually sits untouched on the sideboard among the crumbs … Continue reading
The Most Beautiful Garden in the Berkshires
Certain places have a way of staying with us, imprinting their unique shapes and spirits on our memories forever. The gardens at Dumbarton Oaks in Georgetown, Washington, D.C. are one of those places for me. The grounds at Naumkeag in … Continue reading
Dylan Thomas and Fern Hill
I was surprised to learn that Laugharne, Wales is happily celebrating Dylan Thomas’s centenary this month. A small fishing village on Carmarthen Bay, Laugharne is just down the coast from the town of Carmarthen where I spent a semester abroad … Continue reading
October’s Bright Blue Weather
O suns and skies and clouds of June, And flowers of June together, Ye cannot rival for one hour October’s bright blue weather… It’s the kind of brisk, newly pressed autumn day my mother would have chosen to recite the above … Continue reading
Paris Markets and Wild Mushroom Persillade
Every neighborhood in Paris has its own open-air “marché volant” which literally means “flying market” because it seems to pop up magically a couple of times a week around 8:00 in the morning and then disappear again without a trace … Continue reading
The Wild Braid of Creation
The poet Stanley Kunitz (1905 – 2006) summered in Provincetown for nearly 50 years where, over the decades, he built an extensive and apparently magnificent garden. His first collection of poems was published in 1930 and he continued to write … Continue reading
Hummingbirds — A Route of Evanescence
I thought they’d all left for the season, but as I was cutting some basil in the vegetable garden at sunset I heard the unmistakable sound of a hummingbird — a soft but insistent vroom! noise not unlike that of a … Continue reading
Dahlias on the Bridge of Flowers
In 1908, a 400-foot, five-arch concrete trolley bridge was built to span the Deerfield River between the Massachusetts’ towns of Shelburne Falls and Buckland. Abandoned in 1928 as it became more economical to haul goods by truck, the span was … Continue reading
Water lilies and the Stockbridge Bowl
One of the largest and most beautiful water ways in the Berkshires, the Stockbridge Bowl was originally known as Lake Makeenac which means “home of the Mahekanus,” a tribe of Mohicans whose council fires once burned along its shores. Though … Continue reading
Letting it go
There comes a moment every summer when I realize that it’s time to let the garden go. Though the phlox is finally coming into its own, and the Japanese anemone and turtleheads have yet to fully flower, I have to face … Continue reading
Tomato blight and other sorrows
I prefer growing cherry tomatoes, as opposed to the larger varieties, because they tend to ripen faster and demand a lot less nurturing and support. Surround them with aluminum cages. Throw on a little fertilizer. Pinch back the suckers. And they’re … Continue reading